Cow Foot, Cut (Frozen)
2 lb
$8.98
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Cow Foot, Cut (Frozen)
$8.98
Cow foot, cut into pot-ready pieces and frozen. Sold by the pound at $4.49/lb. The classic base for cow foot soup, stewed cow foot with butter beans, and souse. Slow cook until the skin and tendon turn soft and gelatinous.
Great for: cow foot soup, stewed cow foot and beans, Saturday soup.
Frozen. Rinse well and thaw in the fridge overnight, or go straight into the pressure cooker.